The 2007 CSA Program
Community Supported Agriculture or CSA. A CSA is a program for you as a consumer to become a part of our farm and receive a weekly basket of produce. By making a financial commitment to our farm you become a member of our CSA program. Payment is due up front beginning the CSA season. Some CSA programs require a work obligation, but we do not. Due to our location it wouldn't be convenient for most members to make the trip down.
Membership. We want to build a relationship with our members and provide you with quality organic vegetables. That is why we're only taking on a limited amounted of CSA's this year. Membership will be on a first come first serve basis. Your share will be reserved for you with payment in full.
The Winter Season. The winter CSA season will run from January 9th through March 26th. The winter season is 12 weeks long.
Winter Vegetables. The vegetables featured for the Winter CSA Season are as follows: Carrots, Red Butterhead, Green Shallots, Turnips, Winter Spinach, Beets, Swiss Chard, Romaine Lettuce, Wieding Spinach, Broccoli, Cauliflower, Vitamin Greens, Green Leaf Lettuce, Cabbage, and extra suprises along the way.
The Summer Season. The Summer Season will run from the middle of May through the middle of August. The Summer Season is 12 weeks long.
The Summer Vegetables. The vegetables featured for the 2007 summer season are as follows: Pickling Cucumbers, Yellow Squash, Cherry Tomatoes, Red Bell Peppers, Fresh Cut Basil, Zuchinni Squash, Summer Spinach, Okra, Butternut Squash, Acorn Squash, Spaghetti Squash, Tomatoes, Burpless Cucumbers, Sugar Pumpkins, Eggplants, Organge Bell Peppers, Purple Ruffle Basil, Butter Scallop Squash, Yellow Bell Peppers, Jalepeno Peppers, Cantelope, Purple Bell Peppers, Tatumi Squash, Sweet Italian Peppers, Green and Purple Yardlong Beans, Shallots, Onions and Garlic.
Cost. $30 a week. This totals to $360 for either the Winnter or Summer CSA season. We're asking for your support with full payment of $360 by October 1 for the Winter Season or April 1 for the Summer Season. Please make checks payable to Clyde Scott.
Checks may be brought by market or mailed to:
Scott Arbor
625 Old Woehler Rd
Seguin, TX 78155
Guarantee. The most delicious organic vegetables you'll ever eat.
Pickup Location. You will be designated a drop location where your vegetables will be delivered every week. We make every effort to provide drop locations that are hopefully central to everyone. We're always looking for members who'd like to serve as a drop point for other members. If you're interested in becoming a drop location, please inquire with us. Special perks will be offered to those members who serve as drop locations.
How to join? If you're interested to join or have further questions please call us at (830) 379-0588 or email us at scottarbor@gvec.net.
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